Marigold Kitchen under new ownership

Marigold Kitchen is making plans to reopen as soon as June 1 under new ownership, according to a report from The Capital Times. Kristy Blossom Heine and her husband, Clark Heine, bought the business from chef/owners John Gadau and Phillip Hurley early this month. The restaurant has been closed since last spring due to the COVID-19 pandemic. 

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