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Greenbush Bakery opens on far-east side

After shopping for furniture at the new Steinhafels next door, customers can wander in for a doughnut at the new Greenbush Bakery.

Marvin Miller, owner of the iconic Greenbush Bakery on Regent Street, has opened a second location at 5225 High Crossing Blvd., adjacent to Steinhafels.

The doughnut shop is known for its hand-made, kosher, and trans-fat-free doughnuts.

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